This is a great recipe for St. Patricks Day and if you're Irish then you know how yummy this can be. If you're not Irish, then this is the perfect thing to make you feel Irish for a day...

First, this is what you will need for 4 servings.
  • 1/2 cup Butter (stick form not melted)
  • 1/2 cup packed Brown Sugar
  • 4 large Bananas, peeled and cut in half lengthwise not across the middle
  • 1/2 Irish Whiskey
  • Vanilla Ice Cream

Now you are going to want to pull out a skillet and melt your butter over medium heat. When that is melted, stir in the brown sugar and whiskey. Bring this to a boil and cook it until the sugar is dissolved. Turn the heat down and add the bananas and simmer gently until they are tender and glazed over with the glaze of sugar and whiskey. They are then ready to be served over the ice cream.

It's that easy and they are so yummy. You will want to have these every year for St. Patty's Day.